Saturday, October 16, 2010

Pumpkin Bread

It's FALL! I love the leaves changing, cooler weather, and I am definitely ready for the holidays!!! I love holiday baking. So I decided to start with Pumpkin Bread to start off my holiday baking kick.

Pumpkin Bread

4 Eggs
3 c. Sugar
1 c. Oil
2/3 c. Water
2 c. Pumpkin
1 tsp. Ground Cloves
1 tsp. Cinnamon
1 tsp. Nutmeg
3 1/2 c. Flour
1/2 tsp. Baking Powder
2 tsp. Baking Soda
1 1/2 tsp. Salt
Nuts (optional)

Beat eggs until lemon colored. Add Sugar, Oil, Water & Pumpkin and beat well. Add dry ingredients. Mix Well.

Makes 2 loaf pans. Grease pans. Bake at 325ยบ for 1 to 1 1/2 hours.

Happy Fall!!!


1 comment:

~PakKaramu~ said...

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